Say, “I love you, Mom” with the Hybrid cookware she needs for weeknight dinners, Sunday brunches, slow-simmered sauces and everything in between. Our pots, pans and bestselling wok all feature our Hybrid surface, combining stainless steel and TerraBond™ ceramic nonstick for the ultimate sear and easy cleanup.
Our patented Hybrid technology delivers the performance of stainless steel, durability of cast iron and convenience of nonstick all in one versatile cooking surface.
How it works:
HEXAGONAL STEEL PEAKS
A laser-etched, stainless-steel hexagonal design forms a network of ridges that boost searing power.
NONSTICK VALLEYS
Protected between the hexagonal steel peaks are nonstick valleys containing our proprietary TerraBond™ ceramic nonstick coating, which is free from PTFE and forever chemicals, making cleanup a breeze.
- Hexagonal steel ridges for incredible searing power and durability.
- Proprietary TerraBond™ ceramic nonstick coating is free from forever chemicals and cleans up easily.
- Tri-ply construction features an aluminum core for fast and even heating.
- Pan is metal utensil–safe, dishwasher-safe and oven-safe up to 900°F.
- Stay-cool, stainless steel handle fits perfectly in your hand.
- Break-resistant, tempered-glass lid is vented and oven-safe up to 400ºF.
- 1.5-quart, 3-quart and 5-quart stainless-steel, dishwasher-safe bowls with matching lids.
- Patented vacuum-sealing lid for convenient, airtight storage, chilling and marinating.
- Date-setting dial takes the guesswork out of leftovers.
- Bowls nest for easy, clutter-free storage.
- Ideal for deep-frying, braising, simmering and poaching.
- Oven-safe up to 900°F, with matching tempered-glass lids that are oven-safe up to 400°F.
- Tri-ply construction heats quickly and evenly, providing excellent temperature control.
- Induction-ready. Dishwasher- and metal utensil–safe.
Dimensions:
- Flat Bottom Diameter: 12.6″ (32 cm)
- Length: 17.3″ (44 cm)
- Height: 3.5″ (9 cm) + 3.0″ (7.7 cm) Lid
- Weight: 4.4 lbs (1.99 kg) + 2.7 lbs (1.21 kg) Lid
- Most popular 2-QT, 3-QT and 8-QT pots.
- Tri-ply construction heats quickly and evenly, providing excellent temperature control.
- Oven-safe up to 900°F, with matching tempered-glass lids that are oven-safe up to 400°F.
- Induction-ready and dishwasher- and metal utensil–safe.
- Steam veggies, make pasta, braise meats or simmer soups, chili or gumbo.
- Ideal starter set includes 8″, 10″ and 12″ pans–the most popular sizes worldwide.
- Tri-ply construction heats quickly and evenly, providing excellent temperature control.
- Oven-safe up to 900°F, with matching tempered-glass lids that are oven-safe up to 400°F.
- Induction-ready and dishwasher- and metal utensil–safe.
- Go-to pans for a great sear and easy cleanup.
- 3-inch depth makes it ideal for high-volume cooking.
- Tri-ply construction heats quickly and evenly, providing excellent temperature control.
- Induction-ready, oven-safe up to 900º F. and metal utensil– and dishwasher-safe.
Dimensions:
- Diameter of bottom (inside): 5.5″
- Width: 11.8″
- Depth: 3.5″
- Weight: 3.4 lbs
- An ideal size for family breakfast, especially pancakes, bacon and French toast.
- Tri-ply construction heats quickly and evenly, providing excellent temperature control.
- Induction-ready, oven-safe up to 900º F, and metal utensil– and dishwasher-safe.
- Hybrid construction combines fundamental Japanese knife-making techniques with durable German engineering principles.
- Slice through smaller hard vegetables and sinewy proteins alike; a chef’s knife is a “go-to knife” best for most slicing and chopping.
- Forged blades comprise 67 layers of Japanese Damascus steel for a harder blade–a 60+ Rockwell rating.
Dimensions:
- Length: 11.5″
- Blade Length: 6″
- Weight: 0.4 lbs.
Seasoning
On medium-low heat, spread a teaspoon of oil inside the pan for 2-3 minutes. As you cook over time, the performance will enhance from natural re-seasoning.
Heat Guidance
HexClad distributes heat swiftly. Start on lower temperatures; medium with HexClad equals medium-high with others.
Cleaning
Soak in soapy water then scrub.
Complete care Instructions >
Cleaning
Hand wash with a gentle dish soap that is free of bleach or citrus extracts. Rinse and towel dry immediately.
Storage
We recommend that you store your knife in a wooden block, in-drawer knife tray, sheath, or knife case.
Complete care Instructions >
Seasoning
On medium-low heat, spread a teaspoon of oil inside the pan for 2-3 minutes. As you cook over time, the performance will enhance from natural re-seasoning.
Heat Guidance
HexClad distributes heat swiftly. Start on lower temperatures; medium with HexClad equals medium-high with others.
Cleaning
Soak in soapy water then scrub.
Complete care Instructions >
Cleaning
Hand wash with a gentle dish soap that is free of bleach or citrus extracts. Rinse and towel dry immediately.
Storage
We recommend that you store your knife in a wooden block, in-drawer knife tray, sheath, or knife case.
Complete care Instructions >
HexClad’s products are created to last a lifetime. Warranty terms vary by product and are listed on our warranty page. Our warranty does not cover damage that occurs as a result of failure to follow proper care and use guidelines as outlined in product inserts or on our website.
Complete Warranty Information >
